Archives: Agenda
Smart and sustainable dairy processing with Satron Lumina
- An eye in your dairy process and your effluent channels
- Reduce your product losses with multiwavelength sensor
- Improve your CIP cleaning performance
- Secure your product quality
Recipe to Success: Spirits Solutions Spotlight
A Dragons Den style session with five x 2-minute pitches from spirits solution providers showcasing products and services that could be the missing ingredient in your upcoming strategies
IMMUSE®: Power Up Your Beverage with Immune Postbiotic
Introducing IMMUSE®, an award-winning and innovative postbiotic for immune health. This well-researched and effective ingredient will empower beverage manufacturers to elevate their functional drinks that resonates with health-conscious consumers. By incorporating IMMUSE®, you not only boost your product’s immune-supporting benefits but also align with the latest trends in wellness and innovation. Learn how IMMUSE® can be seamlessly integrated into your beverage formulations, providing a competitive edge and meeting the growing demand for functional, health-promoting drinks.
The Future of the Bioeconomy Meets Beverages
- What do we mean by the Bioeconomy?
Exploring the background, drivers and opportunities.
- Why it’s time to embrace bio-driven advancements
We’ll share insights from a recent industry survey on why this is happening now.
- What does this mean for beverages?
As adoption of biotechnology accelerates across multiple sectors, what opportunities does that open up for the beverage sector? From strengthening supply chain security and introducing bio-enhanced ingredients, to unlocking new revenue streams from waste.
- How to transform beverages with Biotech
We’ll explore how the fusion of biology engineering and technology will drive innovation for beverages and share examples of how some beverage companies are already harnessing the power of biotech to gain commercial advantage.
Fun in a bottle: The joy of colour
- The consumer need for fun in F&B
- Adding fun with colour
- Enhancing the consumer/product connection
- Get inspired with colours from natural sources
Case Study: Utilising Blackcurrant Waste to Improve Consumer Experience and Sustainability – An Analysis of The Steps Needed to Industrialise
- Why we chose this waste
- What we knew and what we didn’t know
- Analysing pomace content and defining routes to industrialise
- Successes so far and future plans
How the evolving functional drinks sector is challenging our approach to traditional category management
In this presentation, Red Bull’s Lotte Tregear will consider how category blur in non & low, and emerging functional sectors, challenges how retailers and suppliers look at categories. We will also consider how new approaches could lead to better outcomes for shoppers.