Stewart Howard is the European Ambassador for Seedlip, the world’s first distilled non-alcoholic Spirits. With a background managing bars in London for restauranteurs including Mark Hix, Stewart’s expertise in cocktails, menu development and training has enabled Seedlip & Aecorn to be championed by many of Europe’s best cocktail bars and restaurants.
A keen cyclist, nature lover and Biomimicry student, Stewart is the embodiment of a modern day drinks industry brand ambassador.